This is one of the only restaurants that I can think of that is right in the middle of all the action in a world exhibit in EPCOT. You really do get to take it all in first you walk in to what seems to be a Mayan ruin. As you enter you have an open air market all around. As you proceed you have the restaurant on one side and the entrance to The Gran Fiesta Tours. On the menu you will find traditional south of the border menu items all of which are very tasty and I didn’t find any of them hot, as in spicy at all. For desert I’d recommend the cheesecake.